Wednesday 28 March 2018

Studying Culinary Art Abroad Could Be A Good Idea

Those of you who aspire to be a top chef, studying culinary art abroad could be a good idea.
Raj Shrestha Juneja student of Culinary Arts Academy Switzerland and currently Rajeev Gopalakrishnan Assistant Director of F&B The Ritz-Carlton- Washington, agrees, "The standard operating procedure and training module in culinary schools abroad is far more advanced. Students get an edge in knowledge, discipline and attitude. They are offered better salaries, exposure and better job satisfaction."


Countries To Study Hospitality And Culinary Abroad.


Top Colleges to Study Hospitality And Culinary  Abroad 

Swiss Education Group

With 5 schools based across 7 campuses throughout Switzerland, each school benefits from their unique strengths and features, providing the perfect fit to best suit your search. 

Bachelor degree, Postgraduate Diploma and Master programme in hotel management are available at Swiss Education Group schools, right in the heart of Europe.

Swiss Education Group. 100% Swiss owned schools which ensure 'An Education based on Swiss Hospitality Traditions'. Career & Networking opportunities through their International Recruitment Forum (IRF) which hosts around 70-80 companies from around the world. Paid practical internships which the course.

ICCA Dubai

International Centre for Culinary Arts (ICCA) Dubai is a world-class culinary training centre, delivering programs accredited by the internationally recognized City & Guilds, London. It was established in the year 2005, with a mission to become the leading culinary training provider in the Middle East

Students should have completed class XII and should be at least 18 years of age. Some institutes require IELTS or TOEFL. At the master's level, students need to pass the English test. "If students opt for certificate or diploma courses, the previous degree requirement may be waived. In addition to this, students need to prepare their resume and a short essay on why they wish to study in a culinary school.


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